Semolina Gnudi, onions, carrots, garlic, fennel, kale, butternut squash, vegetable broth, lemon, pecorino, parsley, basil, and pecorino.

Braised beef short rib, tomato, onions, garlic, oregano, chili flakes, mozzarella, parmesan, pecorino, parsley, basil, semolina pasta, evoo,

Grilled Laguna Blanca Salmon (6oz), quinoa, asparagus, harissa vinaigrette. (cooked to medium)

Semolina Pasta, vodka tomato sauce, parmesan, basil, burrata, garlic, and aleppo chili.

Roasted fingerling potatoes with thyme, garlic, lemon, salt, pepper, and aleppo chili flakes. (8oz)

Grilled corn off the cob with chili lime mayo, cojita cheese, cilantro, and lime. (8oz)

Idaho potatoes, garlic, butter, milk, salt, black pepper, chives. (8oz)

Charred Carrots, avocado, pickled red onion, feta, pumpkin seeds, arugula, lemon vinaigrette. (8oz)

Cucumbers, shaved white onions, dill, sour cream, red wine vinegar, sugar, salt.